Peugeot has partnered with The Culinary Institute of America. A wide variety of Peugeot mills and wine accessories will be used in various restaurants at the culinary school, as well as for classroom demonstrations.
“We are proud that they’ve chosen Peugeot mills and wine accessories for classroom demonstrations and use in their many restaurants, and we’re happy to support their educational programs that will teach the chefs of the future about high-performance professional tools and culinary techniques,” said Yvette Laugier, general manager, PSP North America/Peugeot.
Peugeot said its kitchenware will also be featured at events and in publications from The Culinary Institute of America, reaching students, an extensive alumni network and other influential food professionals.
